Chinese Food

Cooking Steps

1. 

   Step1:Boil the meat in boiling water first. Slice. Wash and cut the green garlic.

2. 

   Step2:Pour oil into the pot. Stir fry the meat.

3. 

   Step3:Green garlic breaks.

4. 

   Step4:Put the meat in the pot again and pour in the seasoning. Pour in the garlic again.

5. 

   Step5:Out of the pot and on the table.