Jam

kernel:2500g crystal sugar:368g sugar:369g https://cp1.douguo.com/upload/caiku/d/c/e/yuan_dc53761911379f237251c9f54d858c5e.jpg
Jam

Cooking Steps

  1. Step1:Clean u

  2. Step2:Cut into piece

  3. Step3:Cut bloc

  4. Step4:Marinate with sugar until the flesh is sof

  5. Step5:Suga

  6. Step6:Much more.

  7. Step7:Honey and maltose at the en

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jam

Chinese food recipes

Jam recipes

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