Chinese Food

Cooking Steps

1. 

   Step1:Diced purple potat

2. 

   Step2:Because raw cereal and wheat are hard to ripen, they cook together with purple potat

3. 

   Step3:Milk powder can be received in the middle of the process or when it is fast ripening, or milk can be put into practice when it is cold after ripenin

4. 

   Step4:Add cornflakes and sugar when you are ready to coo

5. 

   Step5:When it's cooked, it looks good and tastes better. It's better when it's frozen