Chinese Food

Cooking Steps

1. 

   Step1:The banana leaves are boiled with water and fished out for cleaning.

2. 

   Step2:Mix glutinous rice flour, glutinous rice flour and 100g brown sugar together.

3. 

   Step3:Add water and knead into a ball.

4. 

   Step4:Boil the peanuts in water. It's OK to fry them. They'll smell better. My baby is too small to eat them. So we cooked them.

5. 

   Step5:Break the peanuts. Mix the red sugar in the peanuts. Some people don't like to put too much suga

6. 

   Step6:Prepare a little water. Then add some oil. It's used to brush the banana leaves to prevent the Baba and the leaves from sticking together after cooking

7. 

   Step7:It's like wrapping a bun. Just wrap the stuffing inside

8. 

   Step8:Brush the leaves with oil. Then wrap the Baba.

9. 

   Step9:Fold both ends down

10. 

    Step10:It's finished. Put the folded side down when steaming.

11. 

    Step11:Movin