Chinese Food
Stewed noodles with eggplant
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Cooking ingredients
Cooking Steps
Step1:Peel the eggplant. Cut it into pieces and kill it with sal
Step2:Minced ginger is used for meat filling. After marinating with cooking wine for ten minutes, stir fry with oil and plac
Step3:Put the oil in the empty pot. Stir fry the onion. Put the killed eggplant in the pot and stir fry it. Then put the sweet noodle sauce, soybean sauce, salt and chicken essence in the pot and stir fry the minced meat. Put the minced garlic before leaving the pot. Finally put the coriander. My husband ate two big plate
Cooking tips:There are skills in making delicious dishes.
