Chinese Food

Cooking Steps

1. 

   Step1:Tomatoes, onions, carrots - dice

2. 

   Step2:Cook the spaghetti in a pot until it's 9 minutes old and drai

3. 

   Step3:0.5mm Heat the thick butter to liquid state. Then add onion and black pepper. Stir fry for 1 minute. Then add carrot and stir fry for 30 second

4. 

   Step4:Stir fry the diced persimmon with tomato sauce, sugar and salt. Stir fry wel

5. 

   Step5:Add macaroni. Stir wel

6. 

   Step6:Put out the pan and add cheese. Preheat the oven at 200 ℃ for 5 minute

7. 

   Step7:Put it in the oven. Turn on the fire together. 180 degrees for 5 minutes. Then. Turn off the fire and heat with 210 for 5 minutes. (if the oven can't be turned on or off, 200 ℃ for 10 minutes

8. 

   Step8:Finished product drawin

9. 

   Step9:Eat som

10. 

    Step10:Follow me. Click on the name. You can see other recipe