Baked rice with chicken and cheese

chicken:500g potatoes:one small carrot:half onion:quarter red and green peppers:one each ginger and garlic:a few each cooking wine:1 spoon salt:1.5 spoon raw:2 tablespoons white rice:moderate amount https://cp1.douguo.com/upload/caiku/3/3/e/yuan_33411fd39ec4b50707e3ae2708106b1e.jpg

Baked rice with chicken and cheese

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Baked rice with chicken and cheese

Soft and soft, with cheese aroma A kind of

Cooking Steps

  1. Step1:Cut all the ingredients into the same size and shape you like. Only cut the sweet pepper into large pieces (because it's easy to ripen

  2. Step2:Star

  3. Step3:When cooking, steam the carrots and potatoes on the way. When the rice cooker is almost hot, put it on. Otherwise, it will be too cooked.

  4. Step4:I missed a picture of starting to fry chicken. Put some oil in it. Stir fry chicken with ginger and scallion. Cover the pot for five minutes until it's golden. Stir fry chicken with salt and soy sauce until it's brown. Put potatoes, carrots, sweet peppers and onions all down and fry until it's even and half a bowl of water. OK. On board standby.

  5. Step5:Preheat the oven to 250 degrees. Load rice. Then put the fried chicken and juice on the rice. Add cheese.

  6. Step6:In the middle of the oven. 10 minute

  7. Step7:Pay attention to the color.

  8. Step8:You are so beautiful ~ you are so beautifu

Cooking tips:The point is fried chicken. There are skills in making delicious dishes.

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How to cook Baked rice with chicken and cheese

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Baked rice with chicken and cheese recipes

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