Chinese Food
Matcha pound cake
(80456 views)
I watched TV series while reading novels. I forgot to put honey red beans. Er... -
Cooking ingredients
Cooking Steps
Step1:Mix sugar powder and softened butte
Step2:The egg is slightly broke
Step3:Add 1 in five or six times. Play slowly until smoot
Step4:Low powder, Matcha powder, baking powder and sievin
Step5:Add to 3. Stir until smooth and sof
Step6:Squeeze into the mold. 170 ° 45 minutes or so. 20 minutes, use a knife with water in the middle of it
Step7:Mix water, sugar and wine. Brush it on the pound cak
Cooking tips:I remember that every step of cooking must be well done and skillful.
