Pumpkin rose roll

high gluten flour:500g pumpkin:300g yeast:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/b/7/a/yuan_b74412de706801e60d8812baf924afba.jpg

Pumpkin rose roll

(80515 views)
Pumpkin rose roll

There are two pumpkins at home. Husband and children don't eat. Will it be better to put it in the steamed bread? Bright colors can easily stimulate the appetite of adults and children. They also retain the original taste of pumpkin. Delicious. Healthy. It turns out. Baby ate one at a time^_^

Cooking Steps

  1. Step1:Peel and slice the pumpkin. Steam it for 15 minutes. Take it out. Press it into mud. I used the juicer to make it taste faster and more delicat

  2. Step2:Put pumpkin puree at a temperature of about 30 degrees. Add sugar according to your taste. Stir. Then put some yeast and stir evenly

  3. Step3:A small amount of flour is added many times. Stir with chopsticks. It turns out that pumpkin really has a lot of water. It took a lot of flour to form. No need to put a drop of water at all.

  4. Step4:Keep adding flou

  5. Step5:It's shaped and covered until it's natural to wake up.

  6. Step6:It's a good face. Is it twice as bi

  7. Step7:Knead the dough for ten minutes. Let the air out. Then divide it into small parts. Take out one part. Put the rest into the basin and cover it with a lid to prevent it from drying. The dough is being kneaded and rolled into a big dough, as shown in the picture.

  8. Step8:Coat with peanut oil or water. Fold like thi

  9. Step9:In half.

  10. Step10:Cut a small section. Take two pieces and stack them together. Straighten them out and then lay them out like a twist. Note. This is the first wa

  11. Step11:The second way is to roll the dough and then apply oil or water. Roll it up. Cut a small section. Stack two pieces together. Squeeze them together and stretch them. Turn them left and right. Put it well.

  12. Step12:Third - according to the previous step. Put two chopsticks on top of each other. Press a chopstick in the middle. It's don

  13. Step13:The fourth - Rose roll. Cut the dough into small pieces and roll the ski

  14. Step14:Take six and fold them like this. Take chopsticks and press them in the middl

  15. Step15:Roll up. Middle incisio

  16. Step16:Gently put out the shape of a rose with your han

  17. Step17:All right.

  18. Step18:After waking up for 15 minutes, put on the steamer. After steaming for 15 minutes, turn off the fire. Don't open the lid first. Keep it stuffy for 5 minutes

  19. Step19:Finished product. ^_

  20. Step20:Finished products. The two small ones in the middle are made of corners. The baby will finish in a few bites

  21. Step21:Enjoy i

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin rose roll

Chinese food recipes

Pumpkin rose roll recipes

You may also like

Reviews


Add Review