Chinese Food
Japanese black rice milk
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Rice milk is very popular in Europe, America and Japan. It's healthy to lose weight, low in calories and good to drink.
Cooking ingredients
Cooking Steps
Step1:Brown rice is soaked for 2-3 days. Change water in the morning and evening. It can be made just after germination. It may take about 4 days to make it in winte
Step2:Add water and sal
Step3:It'll take about 2 minutes to make the soymilk machine. Look at everyone's machine
Step4:Beat good rice milk or there will be a little slag. After filtering, you can add honey, cocoa powder or something to drink - very good to drink.. Finally delicacy is welcome to my official account,.Yumjapan., to share Japanese cuisine culture
Cooking tips:There are skills in making delicious dishes.
