Step1:Wash the tomatoes, peel them and cut into small pieces. Heat the olive oil in the wok. Stir fry the tomatoes in a slight heat. Season with salt and vegetable essence. Stir fry the slightly cooked and rotten garlic together (if you don't like the smell of garlic, you don't need to add it).
Step2:In the process of frying, use the spatula to mash the small tomatoes slowly. The more rotten, the stronger the sour taste. Add a few spoonfuls of ripe sweet corn to neutralize the sour taste of tomato sauce and make it more beautiful. If you still think it's sour, you can put some icing sugar. The icing sugar will melt completely.
Cooking tips:There are skills in making delicious dishes.