Chinese Food

Cooking Steps

1. 

   Step1:Add the yeast powder soaked in warm water into the flour and mix well. Put the dough into a container and cover it. Put it about 30 times larger.

2. 

   Step2:Take out a small piece of the hair and level it. Oil it. Sprinkle salt and scallion evenly.

3. 

   Step3:Start at the edge.

4. 

   Step4:Roll into a strip. Roll into a ball along one sid

5. 

   Step5:Flat ba

6. 

   Step6:Put it in the pancake stand. Or the pan. Like the crispy oil a little more. Wait for the golden side of the cake to turn to the other side.

7. 

   Step7:The softer the cake is, the softer it is.

8. 

   Step8:Finished produc