Chinese Food
Hand made crystal shrimp dumpling
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Do it yourself. Although the shape of the bag is not very professional, it can be seen that you can dip it into your own chili oil when eating. Be patient when you stick to the bag.
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Dice the shrimps, garlic and vegetabl
Step2:Add salt, soy sauce, cooking wine, two spoonfuls of starch water and one spoonfuls of sesame oil, and mix wel
Step3:Hot face. Pour the two kinds of flour into the basin. Stir evenly. Boil the water. Slowly pour the same amount of hot water with the flour into the powder. Stir continuously. Heat the powder as much as possible to cover it for 5 minutes to add a spoonful of olive oil. Mix the flour and dough. Place for 10 minutes to form the dough into a proper siz
Step4:Apply oil to the chopping board. Apply oil to the knife. Use the knife face to flatten the dough. Because the dough is soft, it is easier to operate
Step5:Add a small amount of stuffing. Wrap slowly
Step6:Wrap it. Put a layer of oiled paper on the drawer. If you don't have it, you can brush a layer of oiled paper on the drawer
Step7:Boil water in the pot. Then put the drawer on the pot. Turn off the heat after 10 minutes. Keep it still for another two or three minutes
Step8:It tastes more delicious when dipped in chili oi
Step9:Homemade chili oil
Cooking tips:Homemade chili oil should not be contaminated with water in the process. Otherwise, it is easy to be damaged. Dry pepper is wiped clean and cut into small pieces. Garlic is cut into small pieces. Sesame is stir fried in a hot pot (no oil. Dry STIR). All materials are poured into the bowl. A small amount of salt is poured into the hot pot and a proper amount of oil is poured into the hot pot. Burn to smoke. Pour the hot oil into the bowl. Stir and cool to cook delicious.
