Cooking Steps

1. 

   Step1:Peel the red dates with scissors and take the core. Be careful not to cut the red dates. Wash the red dates with clean water after taking the cor

2. 

   Step2:Mix glutinous rice flour with warm water. The surface is smooth as shown in the figure

3. 

   Step3:Put the mixed glutinous rice into the red dates. Wrap the red dates. Steam them for 20 minutes under fire in the frozen water core water

4. 

   Step4:Brown sugar syrup can be made while waiting for the red dates to be steamed. Add the brown sugar powder and water into the pot and boil over a small fire. Pay attention to the need to keep stirring to prevent the brown sugar from being burnt. Turn off the fire after boiling. Wait for the brown sugar syrup to thicken and semi solidify at rest

5. 

   Step5:Pour the prepared brown sugar syrup into the steamed glutinous rice and red dates. Stir with chopsticks and serve