You can make bean paste stuffing more delicious.
Step1:Mix glutinous rice flour with warm water and sugar. Make a small round. Wrap in white sesame.
Step2:Pan fry.
Step3:Turn it around when it's almost golden. Use the back of the spoon to gently press and fry. Press it and it will pop up automatically. It's almost done by pressing three or four times.
Step4:Finished products out of the pot. The appearance is OK.
Cooking tips:There are skills in making delicious dishes.