Chinese Food
Baby food salmon beef cabbage tomato noodle by Emma
(80776 views)
Red meat, white meat and vegetables are all available. The color is floating and the nutrition is balanced.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients, beef, salmon, cabbage, tomato, and cut them into small grains. According to how many teeth your baby has, Baoma will decide how small they ar
Step2:Add a little oil to the pot. First put the minced beef. After the color changes, put the cabbage. The cabbage doesn't need to be fried. It's ok if it's a little softer. First, fry it for the sake of fragrance. When it's done, it's ready to use.
Step3:A little oil. Stir fry the tomato. Stir the tomato until it's all crispy. You can't see the tomato granules. That's how the noodles taste and the color looks better.
Step4:All the ingredients are added to the pot. Add water, noodles, boil for about 3 minutes. Add a little salt and shrimp skin, and get out of the pot.
Step5:Red and white. Little Emma ate up the whole bowl
Step6:I'm a full-time hemp. Welcome Baoma to talk to me about parenting and talking about all kinds of big mountains - wechat - Fengchen
Cooking tips:Finally, you can add a small amount of shrimp to make it fresh. The shrimp itself has a high calcium content ~ it has skills to cook delicious dishes.
