Stewed snails with spicy wine

flower snail:500g pepper:10 dried pepper:4 bean paste:3 scoops salt:10g chicken essence:10g ginger slices:3 pieces garlic:4 liquor:500ml https://cp1.douguo.com/upload/caiku/7/1/b/yuan_717552eacf840f26b0442bde4af05fcb.jpg

Stewed snails with spicy wine

(80857 views)
Stewed snails with spicy wine

Hot and fresh. With a glass of red wine. Love so much

Cooking Steps

  1. Step1:1. When buying fresh snails, use a small brush to clean the slime of the snails. 2. Add pepper, dried pepper, ginger, garlic, bean paste, stir fry until fragrant, add white wine, add conch. Add salt. Chicken essence. 3.3 minutes or so. Add the scallion section. Add the red pepper. 4.5 minutes or so. It can be put on a plate. Before serving, give some cilantr

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed snails with spicy wine

Chinese food recipes

Stewed snails with spicy wine recipes

You may also like

Reviews


Add Review