Chinese Food

Cooking Steps

1. 

   Step1:Corn noodles should be kept alive with cold water for more than 10 minute

2. 

   Step2:Chop leek and put two raw eggs and a little fruit cak

3. 

   Step3:Put a little oil and salt chicken essence and make it read

4. 

   Step4:Put a little oil pot in the pancake pan, and then divide the cornmeal into small pieces like this. When it's cooked, it's easy to shovel

5. 

   Step5:Put the mixed leek stuffing on the cornmea

6. 

   Step6:Medium fire for ten minutes O

7. 

   Step7:Look at the crispy back. Let's eat it