Crispy bread with butter recipe-Chinese Food-best chinese food recipes-cooking food

Crispy bread with butter

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Cooking ingredients

the rest of the toast:casual

butter:depends on the number of slices

strawberry jam:depends on the number of slices

Cooking Steps

Step1:Proper amount of butter. Keep off water or soften at room temperature.

Step2:Spread evenly on the bread. Apply two. One side only.

Step3:Spread strawberry jam on one side without butter. Clip the two. Note - the buttered side of the two loaves doesn't touch the jam. They face out.

Step4:The oven is about 200 degrees. Bake until golden.

Step5:Finished product. It's delicious.

Cooking tips:Jam can be changed to any taste. The oven temperature is about 200 ℃. Note - the process map was not taken. Sorry. Finished products and recipes are original. There are skills in making delicious dishes.