Chinese Food

Cooking Steps

1. 

   Step1:Wash the shrimp. Remove the shrimp line. Wipe dry the water as much as possible to avoid splashing when frying.

2. 

   Step2:Heat up the pan, pour in the oil, heat up and put in the shrimp. Fry until both sides turn red.

3. 

   Step3:Add tomato sauce, oyster sauce, sugar and soy sauce.

4. 

   Step4:Stir fry and collect the juice to get out of the pot. Sprinkle sesame seeds after cooking.