Super authentic Thai Red Curry

coconut cream:400ml drumsticks:34 red curry:100g Thai eggplant:8 beans:8 bamboo shoots:8 chicken broth:8 fish sauce:8 palm sugar:8 red pepper:8 https://cp1.douguo.com/upload/caiku/7/0/5/yuan_707f78a088dca32ceeaaa33373f41c25.jpg

Super authentic Thai Red Curry

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Super authentic Thai Red Curry

The formula for Thai food on tubing is integrated. It has been helped by Thailand food supermarket staff. Make complaints about tapping under the Tucao.

Cooking Steps

  1. Step1:Take photos of ingredients. Forget chicken soup. Prepare all vegetables and chicken. Head off the beans. Break the segments. Cut the bamboo shoots. Cut the Thai eggplant and chicken. Yes, the green ball is eggplan

  2. Step2:Add half coconut milk. Boil over low hea

  3. Step3:Add red curry and mix wel

  4. Step4:Rendering

  5. Step5:Add chicken. Stir fry for 3 minute

  6. Step6:Add the remaining coconut milk. Chicken soup. Simmer on medium heat for 7 / 8 minute

  7. Step7:Seasoning with fishsauc

  8. Step8:A tablespoon of palmsugar or sugar instea

  9. Step9:Add vegetables. Continue to cook for five minutes. Taste before the fire. Confirm salty. If you use red peppers, the finished products are more beautiful

Cooking tips:The amount of curry sauce should be controlled by yourself, because the saltiness of each brand is different. The taste of chicken leg meat is better than chicken breast meat. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Super authentic Thai Red Curry

Chinese food recipes

Super authentic Thai Red Curry recipes

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