Chinese Food

Cooking Steps

1. 

   Step1:Wash the cut crab and dry it. Add salt, pepper, chicken powder and cooking wine and submerge for 10 minute

2. 

   Step2:Prepare the ingredient

3. 

   Step3:Bread sugar -- also called bread Kan

4. 

   Step4:Fry crabs in oil until golden brow

5. 

   Step5:About five to six minutes. Golden yello

6. 

   Step6:Pick up the cool dry oil for us

7. 

   Step7:Add minced garlic into the pot with cold oil. Stir fry slowly until yellow is fragran

8. 

   Step8:Stir fried with chil

9. 

   Step9:Put a bowl of bread and sugar in the pot. Remember. It's always a small fire

10. 

    Step10:Add the bread sugar and oil and fry until golde

11. 

    Step11:Add garlic and green onion to the golden ingredients and stir fry them. It's always a small fire

12. 

    Step12:Stir fry the fried crabs in the pan. Add salt and scallio

13. 

    Step13:Serv

14. 

    Step14:Let's g