Cooking Steps

1. 

   Step1:It's very easy to make the skin. The butter doesn't need to melt. Cut it into small pieces. Pour it into a plate except milk and use your hands to make cornmeal.

2. 

   Step2:Slowly pour in the milk until it doesn't touch the plate or hands. Put it aside.

3. 

   Step3:Now make the stuffing. Put butter in the pan, stir fry the apple, and then add sugar. When the water dries quickly, stir fry the starch in water. Set aside to cool.

4. 

   Step4:Divide the dough into two parts and roll it into a round skin. Put it into an 8-inch plate. Remove the extra part.

5. 

   Step5:Use the fork to make some small holes for ventilation.

6. 

   Step6:Roll out the remaining dough and cut it into 20 pieces. I can't cut it well. Don't laugh.

7. 

   Step7:Put the apple in the ai

8. 

   Step8:First place the long strip horizontally, then lift up 1.3.5.7.9 and put it vertically.

9. 

   Step9:And so o

10. 

    Step10:This is the picture in the library. It can let friends see it more clearly.

11. 

    Step11:Brush with egg liquid after weavin

12. 

    Step12:Let it stand for a few minutes. Put it in the oven. 200 ℃ for 40 minutes.

13. 

    Step13:It can be observed at about 20 to 25 minutes that you don't like to spread tin paper on it.