Chinese Food
Long bean ring brewed meat
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I don't like the same dish. Long beans are not only dry fried, but also steamed with minced meat. They taste good. They are oil-free and healthy.
Cooking ingredients
Cooking Steps
Step1:Buy long beans and wash them. Put them in cold water. Boil them for another three minutes. Take them out and put them in cold water for a while. Take them ou
Step2:Like this. Roll into a circle
Step3:Dice bacon and garli
Step4:Put minced meat in the chopped garlic bacon. Sprinkle salt, chicken essence, two spoonfuls of cooking wine and one egg. Stir well. I use grass eggs. It's very small. One is about 40g
Step5:Knead the minced meat into balls and put it on the long beans. Steam over the hot pot for 10 minutes, then leave the pot and squeeze some ketchup to decorate it
Cooking tips:Long beans must be Kwai Shui ~ actually not much technology. I love to cook fast food.
