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Step1:Put butter (if it's hardened, heat it to liquid state after separating water), sugar powder and eggs into a small bowl and mix well. Stir until it's free of grain feeling. Sift in low gluten flour. Stir with chopsticks until there's no obvious too thin part. Start to knead the dough. Finally, put the dough into the flower mounting bag and extrude it. Bake it for 10 minutes. The process of squeezing cookies may be a little tired. Or Very tired.. But it's worth seeing the finished produc
Cooking tips:There are skills in making delicious dishes.