I like eating congee with preserved egg and lean meat very much. Only someone at home doesn't eat congee with preserved egg and lean meat. Every time I want to eat congee with preserved egg and lean meat, I can't directly add preserved egg and lean meat to the cooked congee. If I want to eat congee, I have to start another pot. I think it's delicious. Fried preserved eggs have a QQ feeling.
Step1:Add wine, salt, oyster sauce and marinate the minced meat. Diced preserved egg, scallion, ginger and garli
Step2:Cooking pot, fried ginger, garli
Step3:Put the preserved egg in the stir fry. After 2 minutes, the protein part of the preserved egg starts to bubble. This is QQ's preserved egg
Step4:Stir fry the minced meat with the preserved egg. When the minced meat is cooked, add some oyster sauce, soy sauce, cooking wine and stir fry for several times
Step5:Pour in the boiled porridge. When the porridge is ready, sprinkle with scallion and a little salt
Step6:QQ egg and lean meat conge
Cooking tips:There are skills in making delicious dishes.