Step1:Peeled egg, sliced lean meat, rice (small bowl), lean meat, three preserved eggs, ginger, salt, soy sauce and oi
Step2:Soak the rice for 1 hour firs
Step3:Wash the soaked rice. Pour out the water. Then put in a spoonful of salt and two spoonfuls of soy sauce A spoonful of oi
Step4:Soy sauce, salt, oil, mix well and marinate for half an hou
Step5:Put the pickled rice into the rice cooker. Cover it and cook i
Step6:Thin meat and ginger are all cut into shreds. Put in a small spoon of salt and shake well
Step7:Restart the pot and put it into water to boil. Put shredded meat and ginger into it. Blanch for 30 seconds
Step8:Spare shredded meat for blanching good wate
Step9:Open the lid of the electric rice cooker when it is boilin
Step10:When the rice is rotten, put in the preserved egg just cut. Only half of it. The rest will be used later
Step11:Then stir. Boi
Step12:Add shredded meat and the other half of preserved eggs when you feel bette
Step13:Put it in and cook it for ten minutes
Step14:Like to eat the grapefruit with scallion. You can sprinkle some scallio
Step15:Out of pot and in bow
Cooking tips:There are skills in making delicious dishes.