Chinese Food
Egg Burger
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Cooking ingredients
Cooking Steps
Step1:Prepare the materials for hamburger. Preheat the breakfast machin
Step2:Wipe the breakfast machine clean. Then put a layer of corn oil around the baking board.
Step3:Beat an egg on the baking board in the middle. Use a toothpick to disperse the yolk.
Step4:Cover and heat for about 4 minutes until the eggs are half cooked.
Step5:Put a piece of cheese on the egg.
Step6:Put half the hamburger embryo on the cheese.
Step7:Put the other half of the hamburger embryo on the bottom plate, and put a piece of cheese on it.
Step8:Cover. Heat for about 1 minute.
Step9:Open the top cover. Pull the middle plate apart. The top burger will fall on the bottom burger.
Step10:Lift the bottom pan.
Step11:The hamburger is finished.
Step12:Just shovel out the hamburger with a spatula.
Cooking tips:1. According to the instructions, the bread will be overcooked. So I put in the eggs and fry them until they are half cooked. Then I put on the cheese and bread germ. The bread will not be overcooked. 2. The stuffing in the middle can also be added with meat pie, ham slices, green vegetables, etc. There are skills in making delicious dishes.
