Congee with carrot, mushroom and green vegetables

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Congee with carrot, mushroom and green vegetables

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Congee with carrot, mushroom and green vegetables

Cooking ingredients

Cooking Steps

  1. Step1:1. Chop carrot, mushroom and green vegetable

  2. Step2:Fry three kinds of oil separatel

  3. Step3:When the porridge is cooked, put the porridge together with the cooked dishes into the pot and cook for 35 minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with carrot, mushroom and green vegetables

Chinese food recipes

Congee with carrot, mushroom and green vegetables recipes

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