Pork in pot

lean meat, egg, fried powder, five flavor powder, salt, monosodium glutamate, tomato sauce, soy sauce and vinegar:8 https://cp1.douguo.com/upload/caiku/b/4/d/yuan_b45ffd89bd130aec3469982e27fede9d.jpg

Pork in pot

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Pork in pot

Cooking Steps

  1. Step1:Cut the lean meat into cubes and marinate it with soy sauce five spic

  2. Step2:The preserved lean meat is wrapped with eggs and then with fried powder (different personal taste. If you like spicy meat, you can put some chili powder in the fried powder

  3. Step3:After wrapping, fry in the oil pan until golden brown and take out (remember to heat the oil to 80% of the heat and then put in the food. After frying, turn the small fire to golden yellow

  4. Step4:Set the plate after frying. You can add shredded green pepper, shredded carrot, shredded cilantro, etc. (I put shredded green pepper today

  5. Step5:A little oil. Heat the oil and stir fry it with tomato sauce and garlic. Stir fry it with vinegar, soy sauce, sugar and monosodium glutamat

  6. Step6:Pour the fried juice on the pot and the meat will be done. I wish you all a happy meal.

Cooking tips:There are skills in making delicious dishes.

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How to cook Pork in pot

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