Toasted mushroom

Tricholoma:8 salt:a little bit https://cp1.douguo.com/upload/caiku/4/1/c/yuan_418448b401dfbfaf64de9ec4f9e860ec.jpg

Toasted mushroom

(81626 views)
Toasted mushroom

Every time John goes to eat a stick, he can't help but order a toasted mushroom. Small. Small. I bought an oven. I must make it myself.

Cooking ingredients

Cooking Steps

  1. Step1:The mushroom you bought. Wash the back. Take off the middle leg. You can set the plate. Then sprinkle a little salt on it and you can put it into the oven.

  2. Step2:It's customary to preheat the oven for a few minutes. Put the Tricholoma in it. It's 200 degrees up and down. Bake for 15 minutes.

  3. Step3:When baking, pay attention to the contraction. Tricholoma mushroom becomes big eyes with water. This time is about 12 minutes.

  4. Step4:For the first time, it seems to be pretty good. The water in it is really fresh. A kind of

Cooking tips:When you take it out, please don't spill the juice. I shake my hands. I can't control it. The juice is very fresh. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Toasted mushroom

Chinese food recipes

Toasted mushroom recipes

You may also like

Reviews


Add Review