Chinese Food
Sausages with zucchini (sour and sweet taste)
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Take zucchini for cleaning and slicing first, then marinate with a little salt for about 5 minutes, and kill the water. Slice the sausages. Pour a little oil into the pot. Stir fry the garlic and sausages first. Add the zucchini after the smell. Because my family likes sour and sweet dishes, my ingredients are vinegar, sugar and salt. Turn it over for about 4 minutes. When the zucchini is cooked, it will be out of the pot.
Cooking ingredients
Cooking Steps
Step1:1. Take a zucchini and slice it.
Step2:2. Take three sausages and slice them.
Step3:3. Add a little oil in the pot. Stir fry the sausage and garlic first. Add the zucchini after the fragrance. Add accessories, vinegar, sugar, salt and so on. You can control the dosage according to your own taste. Stir fry for about 4 minutes. When the zucchini is cooked, it will be out of the pot. Ha ha. It's ready to ea
Cooking tips:There are skills in making delicious dishes.
