Chinese Food

Cooking Steps

1. 

   Step1:Chop pork, onion and ginger together.

2. 

   Step2:Heat pepper oil in the pot. Pick out the pepper. Stir fry the home-made black sauce in the pot.

3. 

   Step3:Put salt, monosodium glutamate, thirteen spices and sesame oil into the pot and mix well.

4. 

   Step4:Pick up the fennel and wash it to control the water.

5. 

   Step5:Control the water and cut the fennel. Put it into the meat stuffing and mix well.

6. 

   Step6:Delicious meat stuffing is made.

7. 

   Step7:The wake-up face is rubbed and sliced.

8. 

   Step8:Well wrapped dumplings..

9. 

   Step9:Boil the dumplings for more than ten minutes.

10. 

    Step10:Delicious fennel dumplings.