Sweet and sour carp

carp, raw meal, flour, starch, egg, tomato sauce, white vinegar, sugar:8 https://cp1.douguo.com/upload/caiku/e/4/7/yuan_e4d2944fc884ccf2ce9e638172e34927.jpg

Sweet and sour carp

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Sweet and sour carp

Cooking Steps

  1. Step1:Cut the fish into seven inside and eight outsid

  2. Step2:Starch and flour 2-1. Add an egg. Add water. And dilute. Smear the fish evenl

  3. Step3:The oil is 80% hot. Put the fish in the pot. Fry for about 12 minutes

  4. Step4:In another pot, add oil, garlic, ketchup, vinegar, sugar, flour, hot oil and fish

  5. Step5:Out of the po

  6. Step6:You can also make shape fis

  7. Step7:Sweet and sour fish. Delicious food enjoyed by children and adult

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour carp

Chinese food recipes

Sweet and sour carp recipes

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