Chinese Food
Boletus flavus
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Delicious food from Yunnan by air. Every Boletus from Yunnan nature comes from the original forest with zero pollution and no heavy metals. So I became a porter of nature. I brought all the delicious food to my hometown Huizhou. If there are friends in Huizhou who want to taste the best taste, it's as fragrant as abalone. Please contact Ms. Liu. 13531720281. Book by Thursday. Special for Huicheng District, Huizhou City. If you want to cooperate, you can call.
Cooking ingredients
Cooking Steps
Step1:Clean the Boletus. Then slice.
Step2:Add 10 grams of butter. Put in the Boletus in the hot pot. Fry on one side and turn the color. Turn the other side and fry until fragrant. Because the fungus is easy to ripen, it doesn't need to fry too long. Take care of the fire.
Step3:Done. The flavor is unique. The taste is as smooth as abalone. Good quality of life.
Cooking tips:We can't cancel the order because it's fresh picking by air. The price also fluctuates. The following list shall prevail on the same day. There are skills in making delicious dishes.
