Chinese Food
Homemade mung bean paste
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In the hot summer, I'd like to have a bowl of iced mungbean sand...
Cooking ingredients
Cooking Steps
Step1:A large bowl of mung beans. Soak in water for two hours. Pour in water in the pot. Pour in the soaked mung beans. Boil in high heat. Turn to low heat and simmer. Cook until the mung beans bloom and cool. Put in the soymilk machine. Juice option. Delicious food is a success. Don't forget to add some sugar.
Cooking tips:There are skills in making delicious dishes.
