Chinese Food
Braised duck with dried beancurd
(82135 views)
Papaya is a kind of wild plant in Yangchun City, Guangdong Province. It can be planted. The dried papaya is used here. It needs to be soaked. The duck meat is clear and hot. This dish is my favorite.
Cooking ingredients
Cooking Steps
Step1:Prepare the material and the sauce for the juic
Step2:Add some peanut oil. Heat the pot. Stir fry the paparazzi beans for 5 minutes and then put them in it
Step3:While the pot is still hot, add some peanut oil and duck meat, stir fry for 5 minute
Step4:Add paparazzi, add 2 tablespoons salt and stir fry for 3 minute
Step5:Add 500ml of water. 2spoon of old soy sauce. 2spoon of wine (both white wine and yellow rice wine are OK. But I'm used to white wine. It's a little fragrant
Step6:Cover the pot and cook for about 20-30 minute
Step7:Add in the sauce (2 tbsp of raw meal, 2 tbsp of soy sauce, 1 tbsp of salt and pepper powder, proper amount of water). Cook for 2 minutes
Step8:Molding work. I want to explain it after reading it. The whole process is to use small and medium fire. No need to add onion and other spices. Otherwise, it will cover the taste of paparazzi
Cooking tips:Paparazzi has the function of dehumidification. There are skills in making delicious dishes.
