Cooking Steps

1. 

   Step1:Dispose of fish offal. Wash. Pour all seasonings into fish. Mix well and wait for half an hour (or longer to taste).

2. 

   Step2:The mixed fish is saltin

3. 

   Step3:Heat the oil in the pot. Put in the marinated fish and fry. There is no paste in this part. Fry the fish in the pot for a while and turn it over. Wait for the fish to be harder so as not to turn it over.

4. 

   Step4:Fry until golden and crispy. Crispy and crispy is delicious. It's simple.