Chinese Food

Cooking Steps

1. 

   Step1:Remove the shrimp's head and rinse with wate

2. 

   Step2:Add three spoonfuls of flour to stir after wate

3. 

   Step3:Pour in the oil for three minutes, and then put the shrimp in the oil to see if the color is yellow and red

4. 

   Step4:When you blow it up, you work hard and you succee