Rice porridge

purple rice:100g mung bean:30g soybeans:20g date:6 https://cp1.douguo.com/upload/caiku/a/c/c/yuan_acc02ac1bafc2c0e9666bfd1aa85d7cc.jpg

Rice porridge

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Rice porridge

Healthy congee is the best choice for parents or grandparents.

Cooking Steps

  1. Step1:The first step of preparation: clean the purple rice, red dates, green beans and soybeans. Step 2 - soak mung beans and soybeans in cold water for 2 hours. The first step of the production process is to pour the purple rice, red dates, green beans and soybeans into the boiling water. Step 2 - check out the electric cooker every 10 minutes. Stir the ingredients for a while. In 30-40 minutes, you can enjoy the delicious rice porridge. (PS - less sugar added. Better taste.)

Cooking tips:The amount of purple rice is calculated and added according to the number of family members. First boil for 10 minutes. Then boil slowly. Soybeans and mung beans need to be soaked for a while before they are put into the pot. It's easier to cook them. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rice porridge

Chinese food recipes

Rice porridge recipes

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