Cooking Steps

1. 

   Step1:Use microwave oven to heat the rice noodles on high fire for five minutes. It's cooked. It's very convenient and fas

2. 

   Step2:The bean stuffing should be heated for about 20 minutes in a pressure cooker according to the proportion of 4 bowls of water for 1 bowl of red beans. If the beans are not soft and rotten, boil them in water for a little while. The cooked beans will be rotten until they are rotten. Put white sugar and brown sugar to make the red beans into red bean stuffing after they are cooked. If you like to eat sweet, you can put more. Because the sweetness of the donkey rolling is in the stuffing. If the stuffing is dry, put some cold boiled water to mix well. It is convenient to touch the stuffing.

3. 

   Step3:Soya bean noodles can be fried in a frying pan. My one is ready-made

4. 

   Step4:Put the steamed glutinous rice noodles on the chopping board. Put the soybean noodles first. Avoid sticking. Knead it into a round dough and roll it out. Put more soybean noodles. It will be delicious when eating.

5. 

   Step5:It's OK to roll it into such a large piece. I roll it thin. It's about 0.5 thick. It's optional.

6. 

   Step6:Put on the red bean stuffing. Touch it evenly. Leave a little edge and don't put it on. Good sealing. Then you can roll it.

7. 

   Step7:This is a rolled donkey rolling. You can cut a piece at will and set the plate.

8. 

   Step8:I cut a small piece. It's convenient to eat

9. 

   Step9:It's delicious. It's sweet and soft