Chinese Food
Braised shrimp
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The smaller prawns are the most suitable for stewing in oil. They taste good. The fresh prawns can be pounded with rice.
Cooking ingredients
Cooking Steps
Step1:Wash the shrimp in cold water. Remove the head. Open the back and cramp. Please ignore that I'm afraid of red shrimp washed in hot wate
Step2:In a hot oil pan, stir fry the shrimp until it changes color.
Step3:Add onion and ginger.
Step4:Add cooking wine, old soy sauce, raw soy sauce and sugar and continue to stir fry.
Step5:Add a little water and cover the pot and simmer for 3 minutes. Season with salt before leaving the pot.
Cooking tips:There are skills in making delicious dishes.
