Chinese Food

Cooking Steps

1. 

   Step1:Boil salted duck egg

2. 

   Step2:Take out the yol

3. 

   Step3:Mash egg yolk with sesame oi

4. 

   Step4:Ginger, garlic and dried chilli are chopped for us

5. 

   Step5:Auxiliary material cooking po

6. 

   Step6:Pour in eggplant. Stir fry over high hea

7. 

   Step7:When the eggplant is fried to golden yellow, pour in the yolk. Add a little salt (the yolk itself has a salty taste, so add less salt), monosodium glutamate and a little water to stir fr

8. 

   Step8:The egg yolk is completely integrated into the eggplant and then out of the po