Chocolate biscuit

chocolate granules:small amount egg:2 butter:9 scoops biscuit mix:562g https://cp1.douguo.com/upload/caiku/2/c/f/yuan_2cbbe0f506957a336776aee9e1e835df.jpg

Chocolate biscuit

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Chocolate biscuit

Cooking Steps

  1. Step1:Mix the biscuit powder and butter. Mix the eggs evenl

  2. Step2:Use your hands to make biscuits or put them in the shape you want. Preheat the oven 20 minutes in advance. 375 degrees.

  3. Step3:Bake in the middl

  4. Step4:After baking, put it in the baking tray for a minute and then put it on the rack. When the biscuit is cold, put it away.

Cooking tips:The baking time is 1214 minutes. The biscuits are open during baking. There is a little space between them. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Chocolate biscuit

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Chocolate biscuit recipes

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