Chinese Food
Fried rice with ham
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I've loved garlic moss since I was a child, especially the shredded pork with garlic moss.
Cooking ingredients
Cooking Steps
Step1:Blanch the garli
Step2:Take out the garlic moss for use
Step3:Cut the ham for later use
Step4:Heat the oil in the pot. Stir fry the garlic moss. Put in the ham. Add some salt and soy sauce. Then put the old rice in the pot and stir it up
Step5:It's better to add some cold dishes.
Cooking tips:If you blanch the garlic moss, it will be soft. Don't take too long. There are skills in making delicious dishes.
