Double cooked pork

streaky meat:moderate amount Pixian Douban:moderate amount sweet sauce:moderate amount green pepper:moderate amount ginger, scallion and garlic:moderate amount https://cp1.douguo.com/upload/caiku/1/c/f/yuan_1cc489f9f5f890d70743b9a4d6fd692f.jpg

Double cooked pork

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Double cooked pork

Cooking Steps

  1. Step1:After the pork is cooked, slice it. Important - do not drain. There is enough oil in the streaky pork.

  2. Step2:Add bean paste and sweet sauce and stir fry. No more salt or soy sauce. The seasoning is already salty.

  3. Step3:Put in green pepper. Be sure to bury it under the mea

  4. Step4:Say the important thing three times - be sure to bury the green pepper under the mea

  5. Step5:Keep the pepper on the bottom and the meat on the top. Add a little water. Cover the pot and simmer over low heat.

  6. Step6:In a few minutes, remove the lid and stir fry.

  7. Step7:It's out.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Double cooked pork

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Double cooked pork recipes

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