Trial use of air fryer recipe-Chinese Food-best chinese food recipes-cooking food

Trial use of air fryer

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I'm very happy to experience my favorite air fryer for a long time. Thank you @ douguo food and @ Jiuyang. This air fryer is not only beautiful, but also very convenient and practical. I use it to bake hairy crabs. Ouch. It's not only time-saving and labor-saving, but also because the soup is good. It's really delicious. It's really good.

Cooking ingredients

two large hairy crabs, ginger 10g.:8

amount of olive oil, 8g cooking wine, salt:8

5g ginger powder, proper amount of vinegar,:8

sugar amount, sesame oil 5g, soy sauce amount:8

Cooking Steps

Step1:1. Carefully brush and clean the hairy crabs. Cut a piece of large square tin paper. Spread the sliced ginger on it. Put the hairy crabs on it. Sprinkle salt on it. Pour cooking wine and olive oil on it. Wrap it tightly and put it into the air frying pan. Bake it at 200 ℃ for 25 minute

Step2:Start mixing. Cut ginger and put it in a bowl. Add salt, sugar and cooking wine and mix well.

Step3:Add soy sauce, vinegar and sesame oil respectively and mix well.

Step4:Steam the sauce in the pot. Just start the pot. Take out the hairy crab and carefully tear the tin paper. Cut off the rope. Discard the ginger. Put the plate and serve with the sauce.