Chinese Food
Spicy Seafood pot
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The ingredients of spicy hot pot are really flexible. Put whatever you like. Today's seafood spicy pot is made of all the ingredients at home. Add one hundred KUKE spices to the pot. No more spices. It's delicious. It's delicious. The seasoning is spicy, so it can be increased or decreased according to your own taste
Cooking ingredients
Cooking Steps
Step1:Prepare all ingredients. Slice. Add vegetables as you like. Clean shrimps and squid.
Step2:Boil water, lotus root slices, potato chips, and cauliflower in boiling water, and then fish them out for use
Step3:Boiled water. The cuttlefish is blanched for 30 seconds. It can't be too long. The taste is not good when you are old.
Step4:Wok. Stir fry pork. Stir fry. Put in prawns. Stir fry. Put in onion, ginger and garlic. Burst out the fragrance. Put in some spicy pot seasoning according to the taste.
Step5:Pour in all the vegetables, stir fry them evenly and let them out of the po
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
