Light scallion noodles

shallots:two ginger:a small piece salt:1 teaspoon chicken essence:1 teaspoon oyster sauce:1 teaspoon https://cp1.douguo.com/upload/caiku/7/0/2/yuan_704df56258fb7ac6cbd41ac7ae084022.jpg

Light scallion noodles

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Light scallion noodles

Grandpa did. It's delicious -

Cooking Steps

  1. Step1:Cut ginger and scallion into small piece

  2. Step2:Put oil in the pot and stir fry to produce fragranc

  3. Step3:Stir fry until fragrant, add boiling water, boiled noodles, add salt, chicken essence, a small drop of oyster sauce, and sprinkle with Scallio

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Light scallion noodles

Chinese food recipes

Light scallion noodles recipes

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