Red bean soup

red bean:150g ginger:50g tangerine peel:6g tuckahoe:20g brown sugar:80g crystal sugar:80g https://cp1.douguo.com/upload/caiku/5/9/9/yuan_5972aff97411a7ba3d7b02e1f544db49.jpg

Red bean soup

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Red bean soup

Soup for women. Can sit on the moon to drink. Also suits the physique cold girl. It's a little more complicated than the red bean soup we usually drink. But women can do it several times in their lives. It's better for them. The effect of this soup is to expel the evil dew, replenish the blood and reduce the swelling. It can help you lose weight quickly after childbirth

Cooking Steps

  1. Step1:Soak red beans for an hour. Set asid

  2. Step2:Pickled tangerine peel. Spar

  3. Step3:Add red beans, tangerine peel, tuckahoe and clear water to the soup pot. Boil for 10 minutes, turn off the fire and simmer for 10 minute

  4. Step4:Add ginger to the soup. Add half a cup of clear water. Simmer for 20 minutes. Turn off the heat. Simmer for another 10 minutes

  5. Step5:Add in brown sugar and rock sugar and cook until melted. Turn off the fire and simmer for another 10 minutes

Cooking tips:Brown sugar and iced sugar can be added according to their own taste. In the evening, it's recommended not to put ginger. If you eat ginger arsenic, you know that cooking is good and you have skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red bean soup

Chinese food recipes

Red bean soup recipes

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